Dear foodies,
Forgive me for I have sinned. Yes, I did want an easy way out of having chips with my Borough market steak. Yes, I did think buying oven chips would be more economical than buying a deep fat fryer.
Please forgive me. I have been punished enough. By the smell of SO urine that came off those SO skanky chips. By the SO industrial grease that seeped from them onto my beautiful baking tray. By the SO flaccid excuse for fried potatoes, with a lumpy interior and a soggy skin.
They were SO bad.
Sniff.
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